Thanks to Martha Stewart, my girl had a DELICIOUS Birthday Cake!
I had never heard of this before! I made my personal favorite (semi-secret) chocolate chip cookie recipe then followed Martha's for the rest. You have to make this cake the night before and store it in the refrigerator to soften up. Then it actually cuts just like a cake!
I was afraid it would be too rich. Like eating 6 cookies with a whole bunch of whipped topping all at once...but it's not...it's perfect!